Dinner
While the menu changes frequently, below is a good example of what you might find on it on any given night.
STARTERS
$11
Baby Kale Salad
apple, walnut, parmesan reggiano
$11
$13
Burrata
rhubarb, honeycomb, arugula, spiced walnut
$13
$11
Farro Salad
english peas, spring onion, golden raisin, radish
$11
$10
Pear Salad
truffle salt, thyme, pine nut, parmesan
$10
$15
Dungeness Crab
endive, snap pea, chive
$15
$10
Asparagus
fonduta, calabrian chili, chive
$10
$12
Bruschetta
smoked fish, pickled shallot, capers, lemon
$12
$9
Charred Broccoli
anchovy, fresno chili, lime
$9
$6
Castelvetrano Olives
citrus, garlic, herbs, chili
$6
$10
Chioggia Beets
goat cheese, almond, fresno chili
$10
PASTA
$16
Bucatini
pancetta, red onion, egg yolk
$16
$18
Paccheri
gulf prawn, fennel sofrito, tomato
$18
$16
Strozzapreti
fennel sausage, green garlic, pickle fresno
$16
$14
Spaghetti
tomato, chili flake, basil
$14
$16
Tagliatelle
asparagus, english peas, creme friache, chive
$16
$15
Cavatelli
cauliflower, herb romesco, lemon, pangrattato
$15
$16
Rigatoni
bolognese, mascarpone, mint
$16
PROTEIN
$29
Sea Scallop
radish, cauliflower, capers, olives, black garlic
$29
$28
Duck Breast
spring onion, marble potato, rhubarb
$28
$29
Black Cod
english peas, pea vine, white bean, salsa verde
$29
$23
Mary’s Chicken
ridicchio, green garlic, au jus
$23